Restaurants are increasingly using POS-driven menu engineering to track item performance, adjust pricing, and refine menu layouts to strengthen margins. This approach integrates sales, cost, and ...

Restaurant point-of-sale systems are rapidly evolving into AI-powered, cloud-based platforms that integrate inventory, customer data, and omnichannel sales. Vendors are embedding predictive analytics, ...

Food and drink establishments require special technology to deliver the best customer experience and maximize profits. That’s where restaurant point-of-sale (POS) systems come in. Unlike ordinary POS ...

BOSTON, April 24, 2026 /PRNewswire/ -- Menu-Order-AI, "The GLP-1 dining companion!", has surpassed 110,000 downloads in just four and a half months since launch, signaling rapid demand for real-time ...

PAR, a subsidiary of PAR Technology Corp. has announced an integration with eTouchMenu digital menu solutions and Brink POS software. With this integration, customers can measure ROI and boost revenue ...

AI adoption in foodservice is accelerating. Operators are evaluating AI chatbots, predictive tools, recommendation engines, ...

It’s where dining out, consumer affinity for self-service, and a desire to know more about consumers converge. Consumers are expected to spend $736.3 billion—yes, billion—on dining out in 2017. That’s ...

BETHESDA, Md.--(BUSINESS WIRE)--Qu, a rapidly growing tech company creating omni-channel POS for enterprise restaurants, just announced the launch of its new data-centric platform. The company is ...

Cash use is down and digital payments are up for restaurants. How has this changed the payments landscape for this merchant segment? Cash use is down. Customers want and demand new ways to order.

VANCOUVER, BC, Sept. 8, 2021 /CNW/ - Greenline POS, Canada's fully-compliant cannabis retail point-of-sale (POS) software, today announced a live menu integration with Weedmaps, a leading online ...