Emily Venezky is a Social Media Manager at Eater and a proud Washingtonian. She fell in love with food while growing up in Los Angeles, eating plenty of street tacos and Sichuan dishes. Chef Matt ...
Entering the dining room at Emeril’s Restaurant, you pass smoothly curving walls and booths the color of quicksilver as you move toward the moon glow of the illuminated frame around the glassed-in ...
The Michelin-starred Washington, D.C. restaurant is steeped in a rich culinary heritage shaped by the bounty of the region ...
Caprice Bistro in downtown Wilmington has introduced a new weekday lunch menu. New owners Dustin Cook and Edie Senter have also brought back a happy hour menu. Chef James Iseton has joined the team, ...
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