There are plenty of reasons to include more seafood in your diet, and increasing your protein intake is one of them. Protein provides amino acids that our body needs to grow and repair healthy muscles ...

Please provide your email address to receive an email when new articles are posted on . More adults vs. children/adolescents had shellfish-induced anaphylaxis; the opposite was found for fish-induced ...

Beginning May 1 and continuing through at least Oct. 31, the California Department of (CDPH) is advising consumers not to eat ...

On July 11, the U.S. Environmental Protection Agency issued updated recommendations under the Clean Water Act for contaminants that states, Tribes, and territories should consider monitoring in ...

An outbreak of paralytic shellfish poisoning that has sickened at least 20 people has prompted health officials to urge those who harvested mussels from a stretch of Oregon’s coast since Saturday to ...

Beginning May 1st and continuing through at least October 31st, the California Department of Public Health (CDPH) is advising ...

When it comes to how long you're able to keep fresh seafood in the fridge, there's nothing fishy about our answer. Learn the ...

Diamond-shaped fish cages rise from the water for cleaning at Open Blue, the world’s largest open-ocean fish farm, eight ...

Ari Kolender, the chef behind Found Oyster and Queen St., has a new cookbook: “How to Cook the Finest Things in the Sea.” Try three easy recipes from his book. You’ll be making scallop tostadas and ...