Dairy farming is under increasing pressure for its environmental impact, consuming vast resources and emitting methane— a greenhouse gas far more potent than CO₂. As the food industry searches for ...

Indian industrial biotech company Praj Industries has launched an Advanced Precision Fermentation Lab at its Praj Matrix R&D ...

Praj Industries launches advanced precision fermentation lab in Pune to drive AI-led biomanufacturing, low-carbon solutions ...

Praj Industries today announced the establishment of an Advanced Precision Fermentation Lab at Praj Matrix to drive next-genera on biotechnology and accelerate India's transition to high-performance, ...

Lactic acid bacteria (LAB) are a diverse group of microorganisms that play a central role in the fermentation of foods, contributing not only to preservation and safety but also to enhanced ...

“It’s blue cheese, but not as you’ve ever known it before,” says Paul Dyer, as we peer into a fridge full of very special cheeses that he helped create. When I try it, it blows my socks off – the best ...

BENTONVILLE -- Brandy Barnes holds a bachelor's degree in anthropology and religious studies from the University of Arkansas and a certificate in fermentation sciences from Harvard University, through ...

A provocative Brooklyn restaurant has reopened after upgrading its fermentation lab — and brings in its very own provocateur. Honey Badger co-owners and wife-husband duo Fjölla Sheholli and Junayd ...